Description

Yuen Long Station. Home cooking on Saturdays/Sundays/Public Holidays, approximately once a week to once every two weeks. Prepare lunch and dinner for two people, 11am-2pm. Approximately one fish dish + two chicken dishes + one meat dish + two vegetable dishes. Must be skilled in steaming fish. Shopping for ingredients and cooking included, within three hours. Also simple housework: mopping (with robotic vacuum cleaner), cleaning toilet and sink basin, cleaning bathtub every two weeks. (No lamb, pork, or glutinous rice.)