In this quaint, charming and grassroots residential part of town where old Hong Kong occupations and shops are still in existence, you’ll be able to experience some of the best foods in Hong Kong. Discover the best of Whampoa as you will meander through the streets, checking out the local wet market, visitng the famous Kwun Yam Temple, and dining at some of the tastiest hole-in-the-wall shops of Hong Kong. The "scariest" of the food is up to you as you'll be picking your own toppings for noodles, etc. so you can do beef brisket or organs or anything from the tail to the nose. Eating your way through Whampoa like a progressive meal, you will learn about the 5 flavours in Chinese cuisine - sweet, spicy, salty, bitter and sour - and you'll be able to taste them all as well. Note: The cut-off time for booking is 48 hours in advance. If you're still interested in the event, please email us directly at Info@humidwithachanceoffishballs.com to see if there are still spots available.
