Chef (Part-time)

Description

Responsible for food preparation and kitchen operations management Secondary 3 education level; 2 years of experience; good Cantonese proficiency HK$65.00 - HK$85.00 per hour, staff shopping discounts, on-the-job training, medical benefits, meals provided, promotion opportunities and transportation allowance; work hours from 6:30 a.m. to 10:00 p.m., 4 to 6 working days per week, shift work, rotating rest days, 5 to 9 working hours per day Please call 21585556 to book an interview time